Mexican wedding cookies are a delicious treat…even if you’re not at a wedding! Don’t miss out on this fantastic recipe! Watch the video for visual instructions below.
Start by crushing 7 cookies. Set aside. Fill muffin pan with cupcake liners & put a cookie into the bottom of each one. Ingredients: 1 pound of cream cheese (16 ounces) 1/2 cup sugar Mix well then add: 1/2 teaspoon vanilla extract 2 eggs Mix a little more, then add: 1/2 cup sour cream MixContinue reading “Dollar Tree Recipe: Cookies & Cream Cheesecake Cups”
4 Ingredient Peanut Butter Cookies 1 box of yellow cake mix (15.25 ounces) 1/2 cup cooking oil 1/2 cup peanut butter 2 eggs Directions: Mix and roll into balls, press down (criss cross the top with a fork) Bake about 10 minutes @ 350F Please watch the video below for visual instruction.
3 Ingredient Rolo Cookies 1 chocolate cake mix (15.25 ounces) 3 eggs 1 package of Rolo candies (you’ll need about 20) Directions: Combine eggs with cake mix. Mix well. Roll dough into balls, then press one Rolo candy into the center, of each, surrounding the candy with dough. (cover over top) Bake at 350 degreesContinue reading “Rolo Cookies (3 ingredients)”
Butterfinger Cookies – 4 ingredients 1. 1 box yellow cake mix (15.25 ounces) 2. 2 cups chopped butterfinger (16 fun size) 3. 1/2 cup oil (I used canola, vegetable oil would be fine) 4. 2 eggs Instructions: Mix together cake mix, oil, and eggs. Stir in butterfinger pieces.. Watch the video HERE for remaining instructions.