French Onion Beef Casserole

Ingredients10-12 ounces egg noodles1 pound lean ground beef2 cans 10.75 ounces each cream of mushroom soup1 jar 15 ounce Lay’s French Onion dip1- 2 cups French’s fried onions InstructionsPreheat oven to 350 degrees F. Spray a 9×13-inch baking pan with non-stick spray.Cook egg noodles in a large pot of water, according to package directions. Drain.CookContinue reading “French Onion Beef Casserole”

Easy Hamburger Skillet

INGREDIENTS: 1 pound ground beef (cook & drain) 1/2 cup chopped onion 1/2 cup chopped bell pepper 2 cups water 1 cup white rice 1 Tablespoon of chili powder (more or less) salt, pepper and any other spices you like– to taste 1 can whole kernel corn (drained & rinsed) 1 can kidney beans (drainedContinue reading “Easy Hamburger Skillet”

Beef & Sweet Potato Skillet

Beef & Sweet Potato Skillet Ingredients: 1 lb ground beef 1 Tbsp minced garlic ½ small onion ½ – 1 red bell pepper 3-4 sweet potatoes – diced very small ¼ cup broth or water 1 teaspoon yellow mustard 1/3 cup tomato sauce ½ teaspoon of oregano 1/8 teaspoon crushed red pepper — optional SaltContinue reading “Beef & Sweet Potato Skillet”