Breakfast Casserole-Biscuits, Bacon, and Sausage

INGREDIENTS: 12 Large Eggs 1/2 Cup Milk 20 ounces of Canned Biscuits 1/2 pound Sausage 8-10 Slices Bacon 1/2 Cup Green Onions Chopped 1-2 teaspoons Chopped Chives 2 cups of Shredded Cheese any kind (divided) Salt & Pepper (sprinkle as little or as much as you like) INSTRUCTIONS: Cook your favorite sausage, chop, set aside.CookContinue reading “Breakfast Casserole-Biscuits, Bacon, and Sausage”