Chicken & Garlic Parmesan Chicken

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pan – spray with non stick spray (you can get one like it HERE)


• 1 pound boneless skinless chicken breast (cooked and chopped)

• 4 cups Rotini pasta

• 1 jar Roasted Garlic Parmesan Alfredo sauce (you can get it HERE)

• 1 cup milk

Directions: • Cook chicken – cut into bite size pieces • Add sauce to the pan with chicken • Add 1 cup of milk – stir well • Add the mixture to the pan, pouring it over the Rotini pasta • Cover with foil (you can get it HERE) Bake at 350 degrees Fahrenheit 30-45 minutes or until pasta is tender. Add 2 cups of cheese to the top and place back into the oven until cheese is melty. Please see the video below for visual instructions.

NOTE: in the video, I give instructions to broil until cheese is melted- NO NO NO, do not do this. I have recently learned that broiling a glass dish for too long could cause it to break inside the oven.


Published by southernsassymama1

Hello there from South East Georgia, USA! Thanks for visiting. I offer Easy Recipes for Southern Cooking - Desserts, Breakfast, Dinner, and Supper Ideas. Great for Beginners also. There is something for everyone. Be sure to subscribe and click the notification bell to enjoy my content as soon as it is posted. I am Southern, I am Sassy, and I'm a Mama so there is no telling what you might see here!

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