Blueberry Coffee Cake Homemade

Blueberry Coffee Cake – Homemade

1. Mix and set aside, ¼ cup butter ¾ cup sugar 1 egg ½ cup milk

2. Sift together, 2 cups all purpose flour 2 teaspoons baking powder ½ teaspoon salt

3. Combine wet & dry ingredients. Mix well-batter will be thick.

4. Gently stir in 2 cups of blueberries.

5. In a separate bowl.. Topping:

½ cup brown sugar

3 tablespoons all purpose flour

3 tablespoons butter

Cut butter into flour and sugar until it looks nice and “crumbly”.

6. Add mix to sprayed pan.

7. Sprinkle crumble mixture on top.

* Bake at 375 degrees Fahrenheit for 40 minutes. Allow to cool before removing from pan.

Please watch the video below for visual instructions.